Protein quality of poultry by-product meal manufactured from whole fowl co-extruded with corn or wheat
نویسندگان
چکیده
منابع مشابه
Comparison of Myosin Heavy Chain Isoform Transitions in Poultry Lines Selected for Breast Yield, an Unimproved Line Markers Associated with Marek's Disease Survival in Commercial Layers. Protein Quality of Poultry Byproduct Meal from Whole Fowl Co-extruded with Corn Or
s of papers 25 102 The bioavailability of lysine in distiller’s dried grains plus solubles. B. S. Lumpkins*, A. B. Batal, and N. M. Dale, University of Georgia. Distiller’s dried grains plus solubles (DDGS) is a by-product from ethanol production. ’New generation’ DDGS is almost entirely from corn fermentation and apparently undergoes a gentler drying process than the DDGS available in the past...
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This study was conducted to determine the chemical composition and metabolizable energy of poultry by-product meal (PBPM) from two slaughterhouses in Iran. Samples were analyzed for dry matter, crude protein, ash, ether extract and gross energy. The amounts of calcium, phosphorus, sodium, potassium, Magnesium, Iron, Manganese, copper and Zinc were determined. The apparent metabolizable energy (...
متن کاملStandardized ileal amino acid digestibility in dry-extruded expelled soybean meal, extruded canola seed-pea, feather meal, and poultry by-product meal for broiler chickens.
Ileal digestibility of amino acids (AA) in dry-extruded expelled soybean meal (DESBM), co-extruded canola seed-pea blend (ECSP, 50:50 wt/wt basis), poultry by-product meal (PBPM), and feather meal (FM) were determined in broiler chicks. For each ingredient, 5 samples each collected on different occasions were evaluated. Birds (n = 180 for each sample) were fed a commercial starter diet from d 1...
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A 60-day feeding trial was conducted to evaluate the potential of using poultry by-product meal (PBM) as a partial replacement for fish meal (FM) in the diets for juvenile sobaity. Six iso-nitrogenous and iso-lipidic diets were formulated to contain graded levels of PBM, at 0 (as control diet), 15, 25, 35, 45, and 55% of FM replacement. Each diet was fed to groups of 20 juvenile sobaity in trip...
متن کاملDetermination of Apparent and True Digestibility of Poultry by Product Meal in Broiler Chickens
In order to determination of ileum apparent and true digestibility of two samples of poultry by product meal, an experiment was conducted with a total of 60 day-old broiler chicks, Ross 308 strain. Poultry by-product meal was prepared from two slaughter house in Alborz province. Samples were sent to laboratory for determination of chemical analysis. The birds received commercial broiler starter...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 2006
ISSN: 0032-5791
DOI: 10.1093/ps/85.7.1193